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Delightful Treat

A simple and delicious recipe perfect for family gatherings or as a sweet snack, using common pantry ingredients.
Print Recipe
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 12 pieces
Course: Dessert, Snack
Calories: 200
Ingredients Method Notes

Ingredients
  

Dry Ingredients
  • 2 cups flour All-purpose flour is recommended.
  • 1 cup sugar
  • 1 tablespoon baking powder
  • 1 teaspoon salt A pinch of salt can also be added.
Wet Ingredients
  • 1/2 cup butter (softened) Make sure butter is at room temperature for easier mixing.
  • 2 large eggs Can be replaced with flaxseed meal or applesauce for a vegan option.
  • 1 cup milk Preferred type of milk can be used.
  • 1 teaspoon vanilla extract Almond extract can be used as a substitute for different flavor.

Method
 

Preparation
  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, mix the flour, sugar, baking powder, and salt together.
  3. In another bowl, cream the softened butter. Then add the eggs, vanilla extract, and milk. Mix well until combined.
  4. Pour the wet ingredients into the dry ingredients. Stir gently until everything is just combined. Avoid over-mixing.
  5. Pour the batter into a greased baking dish or cupcake liners (if making cupcakes).
Baking
  1. Bake in the preheated oven for about 25-30 minutes or until a toothpick inserted in the center comes out clean.
  2. Let it cool before serving.

Notes

This delicious recipe can be served warm or at room temperature. Dust with powdered sugar or serve with fruits or whipped cream.